Gastrolvios

Category: avocado


  • Slightly Smoked Eel and Avocado in Spiced Quince Veil over Foie Gras with Citric Aromatic Drops – Restaurante Boroa

    avocado, Basque Country, eel, foie gras, fruits and vegetables, products, quince, smoked

Instagram

Twitter

Facebook

Blog at WordPress.com.

  • Subscribe Subscribed
    • Gastrolvios
    • Already have a WordPress.com account? Log in now.
    • Gastrolvios
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar